Snack herring cake for the new year table
What you need:
Cake (wafer, 6-7 pieces, approx. 100 g) 1 pack
Herring (salted, fillet, approx. 200 g) 1 piece
Onions (two pieces) 200 gr
Delicious mayonnaise 200 gr
Hard cheese (any) 100 gr
Greens (any favorite) 1 bunch
- Prepare the necessary. Delicious mayonnaise can be used purchased, but it is better to cook home, with which the cake will be even tastier.
- Using a blender, chop 1 onion and fish fillet. If there is no blender, you can cut everything very finely with a sharp knife. Cut the remaining onion and mushrooms, fry in a pan heated with vegetable oil and also grind in a blender. Boil until cooked carrots, puree them using a blender. RUB the cheese on a medium grater.
- Proceed to the Assembly of the cake. On one waffle cake spread ½ chopped herring with onions. Grease with mayonnaise and cover with the following waffle cake. Spread on the second cake is not half the mushroom mass and also lubricate with mayonnaise. Spread the third cake, distribute it half crushed boiled carrots and grease with mayonnaise.
- Repeat the layers in the same order. The last layer is sprinkled with grated cheese.
- Chop the greens, and sprinkle the surface of the cake. Put to infuse in the fridge for no less than 1-3 hours, preferably overnight. The longer the cake will be in the refrigerator, the softer will be wafer cakes.
- Cut the finished table into portions and serve.
- That’s all she wrote. Dinner is served LADIES and GENTLEMEN