Salads

SALAD WITH SHRIMP, FETA AND CROUTONS

SALAD WITH SHRIMP, FETA AND CROUTONS

What you need:

200 gr of shrimp tails
300 grams of cherry tomatoes
200 gr feta
bunch of arugula
100 g rye crackers
one clove of garlic
olive oil
lemon juice
pepper to taste
sesame seeds

Prepare:

Clean the shrimp from the shells and legs, feta cut into cubes, tomatoes cut into slices. Divide arugula into leaves and combine with shrimp, crushed garlic, tomatoes and cheese. Gently mix and sprinkle with lemon juice and olive oil, season with pepper and sesame seeds. That’s all she wrote. Dinner is served LADIES and GENTLEMEN

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